700 Main Street West, Ashland, WI 54806. | Open Daily - 7:30 a.m. – 8 p.m.

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Milestones of Chequamegon Food Co-op

March 9, 1976  We incorporate as Chequamegon Food Cooperative

August 1976  We open a storefront on East Second Street

Fall 1976  We move to a larger east side store

July 1977 We hire Pat Welch as our first manager

April 1978 Co-op moves to 723 2nd  Street W.

April 1978   Co-op 
gets first telephone

May 1978 Co-op offers pre-packaged fruits and nuts

September 1978  Members adopt first food policy – to buy organic foods

September 1978 Store is now open on Mondays, Wednesdays and Fridays

September 1978  Suzanna Brand wins Co-op logo contest

June 1979   Move made to Kuzzy’s Market

December 1979  Co-op has up to 4 part-time employees

November 1980  Co-op members boycotted Campbell’s/Libby’s

Winter 1980  First cookbook published

August 1981  Our 5th birthday party!

September 1981  Began buying bread as well as baking in-store

January 1982  Stopped in-store baking and purchased from Millstone Bakery

February 1982   Eric Sorenson hired part-time

September 1982  Mary Bondeson hired as co-manager

April 1983  Began offering vitamins and more Haagen-Daz flavors

November 1983  Moved to 215 Chapple Avenue

January 1984 Peggy Hakala hired as co-manager

May 1984  Store open Monday-Saturday

June 1984   Board holds first planning retreat to review mission & goals

July 1984  Bananas no longer stocked because of political concerns

January 1985  Co-op has $10,000 loss, 375 active members

January 1985   Bill Welch hired as manager

April 1985    Store survey held: shoppers want natural, organic, bulk and variety

October 1985   Board discusses closing store due to low cash flow

October 1985  Members vote to keep Co-op open & organize concerts, bake sales

February 1986    Store almost closes again, but members commit to keeping it open

November 1986  Co-op has 10th birthday party, 90 people attend

January 1987   Store purchases building at 215 Chapple Ave.

Fall 1988  Co-op holds the 2nd annual Largest Pumpkin Contest

January 1990   Linda Rise hired as manager

1990 Mary Kuhlman hired, Co-op has 450 members

1990  Congress passes Organic Food and Production Act, precursor to Organic Certification

1991  Co-op newsletter restarted after months without one

1992  Store buys produce cooler, starts carrying more produce

1993  Grace Heitsch makes green and white awning for the store

1993 Store receives Main Street grant to renovate the storefront

1993  Store distributor changes from North Farm to Blooming Prairie

May 1994   Store floor renovated from brown linoleum to teal & beige tile;

August 1996  Store’s 20th birthday celebration held at the Black Cat Coffeehouse

August 1996   Co-op run/walk held

September 1997  Co-op has a record day of $2,149 in sales

1998   Co-op sales increase by 9 percent for the year

February 1999  Fire destroys One on One Hair Designing at 213 Chapple Ave.

July 1999 Co-op closes on purchasing 213 Chapple Ave. building

1999  More than $500,000 in sales, with sales increases of 20 percent

February 2000  Dhooge’s Store mural featured in Daily Press in process of being painted in a studio by Kelly Meredith and Sue Martinsen

Summer 2000   Dhooge’s Store mural installed on the outside of 215/213 Chapple

Winter 2001 Remodeling of 215/213 Chapple Avenue takes place

Fall 2002  North Farm Cooperative files bankruptcy; UNFI buys Blooming Prairie Cooperative Warehouse 

Summer 2004  Co-op sponsors “Supersize Me” for the Bay Area Film Society at the Northern Great Lakes Visitor Center

Winter 2004    New floors installed

Spring 2006   30 years of Co-op bliss!

Fall 2006    Chequamegon Food Co-op 30th Anniversary Cookbook released

Winter 2007  Mary Kuhlman leaves the Co-op after nearly 18 years

2007 First Microloans to area producers get awarded

2007 – 1300 Memberships, 22 Employees and $1.8 million in sales

Spring 2008  Tim White hired as general manager

Fall 2008  “Muncher” newsletter renamed “Grapevine”

Winter 2008  Co-op purchases the Betzold Farm near Bayfield, names it “Chequamegon Foods Farm”

Summer 2009   The Chequamegon Food Co-op joins the National Co-op Grocer’s Association

Spring 2010    Co-op Board of Directors begins Policy Governance

2010 – $2.25 Million in Sales

Fall 2011 The Board purchases Bob’s Factory Outlet building at 700 Main St. W. for $235,000.

2011 – Cheeky Monkey fruit for kids program begins

Winter 2014 Construction Begins to remodel Bob’s into the new Co-op. 

October 2014  We open our new store on Main Street

December 2015 $4.1 million in sales after first full year in new location

2016 Harold Vanslow retires as General Manager

2017 GMT hired, Meagan Van Beest, Vicki Richeson, and Kiersten Galazen

2018  Owner Rewards Points Program Starts

2019  Vicki Richeson and Meagan Van Beest retire from the  management team

2020  We issue first patronage since store expansion in 2014 and start selling wine and liquor

2021 We are awarded a Produce Double Dollars grant to offer more fruits and veggies to SNAP recipients

2021 Julie Sorenson retires after 20 years in the Health and Body Department

2022 We sell Chequamegon Foods Farm to Hauser family on land contract

2024 Craig Buttke from Solar CBI installs solar panels on our roof

2024 Our brickwork and brownstone portions of the building are refurbished, replacing 600 bricks

2024 Brian Kowalczyk paints Chapple Ave. and Main Street sides of our building 

2024  We record $6.2 million in sales, pushing us into the “medium sized” co-op category in National Co-op Grocers

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