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Mixed Green Sauté

by admin

[amd-zlrecipe-recipe:5]

Calendar

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27

3:00 PM - Medicinal Plant Walk and Tincture Demo

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5:00 PM - Whipped Tallow Body Butter

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5:00 PM - Cooking Methods and Shortcuts to Be Gourmet

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12:00 AM - Wellness Wednesday

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15

5:00 PM - Foraging Class

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5:00 PM - Board of Directors Meeting

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5:00 PM - Vegetable Galette

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Medicinal Plant Walk and Tincture Demo

08/27/2023

3:00 pm - 5:00 pm

Chequamegon Food Co-op

Class
Demonstration
Discussion
Hands-on

Sunday, August 27th // 4pm - 6pm Instructor: Monarda Thrasher, teacher, gardener, and herbalist Cost: $20/$15 owners WORKSHOP and DEMO: Join local forager and wildcrafter, [...]

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Whipped Tallow Body Butter

05 Sep

09/05/2023

5:00 pm - 7:00 pm

Chequamegon Food Co-op

Instructor: LeeAra Anglin LeeAra is offering her years of experience using this amazing fat. Learn the how-to process and how to apply tallow body whip [...]

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Cooking Methods and Shortcuts to Be Gourmet

12 Sep

09/12/2023

5:00 pm - 7:00 pm

Chequamegon Food Co-op

Holly will present a dozen gourmet methods and shortcuts for better everyday cooking. Learn to mix different fats, acids and flavors for marinades, sauces and [...]

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Wellness Wednesday

13 Sep

09/13/2023

12:00 am

Chequamegon Food Co-op

Discount Day

It’s Wellness Wednesday! All owners get 10% off health, beauty, supplement, and book products.

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Foraging Class

15 Sep

09/15/2023

5:00 pm - 7:00 pm

Chequamegon Food Co-op

Instructor: Axel Peterman, forager and food enthusiast Cost: $15/$10 owners Participants will learn to identify, harvest, and eat a variety of wild plants in a [...]

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Board of Directors Meeting

19 Sep

09/19/2023

5:00 pm - 8:00 pm

Chequamegon Food Co-op

Meeting

All meetings are the third Tuesday of each month at 5 p.m., unless otherwise noted. Meetings are taking place via zoom. Join Zoom Meeting [...]

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Vegetable Galette

21 Sep

09/21/2023

5:00 pm - 7:00 pm

Chequamegon Food Co-op

Thursday September 21st 27th // 5pm - 7pm Instructor: Chef Lars Dukowitz, Cooking with Lars Cost: $20/$15 owners Learn what makes Vegetable Galette so scrumptious! [...]

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Events on 08/27/2023