Knife Skills
Date/Time
Date(s) - 01/14/2017
10:00 am - 12:00 pm
Location
Chequamegon Food Co-op
Categories
Due to unforeseen circumstances, Chef Jonathan Berthel has had to bow out of teaching this class. HOWEVER, Jim Milanowski from Freehands Lakeside at Blue Wave on the Bay, Ashland WI has agreed to jump in and show you how to chop, dice, julienne, and more. Stop by Customer Service today to register!
Knife Skills
Saturday, January 14 • 10 a.m.-12 p.m.
Instructor: Chef Jonathan Berthel, Penokee Mountain Foods
Cost: $15/$10 owner
Registration required in advance. Space is limited.
REGISTRATION DEADLINE: Thursday, January 12
At the Co-op Community Room
HANDS ON – Sharpen your cutting skills in this technique-focused class. Bring your own knives and cutting board.