Homemade Pasta Making
Date/Time
Date(s) - 03/22/2016
5:00 pm - 7:00 pm
Location
Chequamegon Food Co-op
Categories
Homemade Pasta Making
Tuesday, March 22 • 5-7 p.m.
Register by Saturday, March 19
Instructor: Chef Jonathan Berthel, Penokee Mountain Foods
At the Co-op Community Room
Cost: $15/$10 owner
HANDS ON – Learn how to make a basic pasta dough, cook it, and then eat up!