Canceled – French Macarons (gluten free)
Date/Time
Date(s) - 04/04/2020
10:00 am - 12:00 pm
Location
Chequamegon Food Co-op
Categories
French Macarons (gluten free)
Saturday, April 4 // 10am – 12pm
Instructor: Kealy White, Ashland Baking Company
Cost: $15/$10 owners
Registration Deadline: Thursday, April 2
HANDS-ON: French macarons are delicate cookies with a crunchy exterior and weightless interior. They are quite particular, but when you do get them right, they are divine. Start your macaron journey with Ashland Baking Company baker Kealy White. Kealy will share her vast baking knowledge and everyone will be able to eat their spoils.