What’s Fresh? Winter Squash!
What’s Fresh? Winter Squash! Read More »
What’s Fresh? Winter Squash! Read More »
While the weather outside has cooled down, things are heating up in our produce coolers this week! We’ve got a variety of local hot peppers, including fatalii, scorpion, serrano, cayenne, and jalapeño. Capsaisin, the compound that gives peppers their spiciness, has been shown to help relieve pain and reduce inflammation. Try these spicy recipes using hot peppers from Glacier Beach Farmette in Washburn, Wisconsin.
 
What’s Fresh? Hot Peppers! Read More »
What’s Fresh? Spinach! Ah, spinach. Popeye ate it from a can, but you can eat it fresh from the farm. Spinach contains excellent amounts of vitamins K and A. It is also a good source of iron, copper, and vitamins B2 and B6, among others. A recent study showed that increased spinach consumption led to
What’s Fresh? Spinach! Read More »
What’s Fresh? Pumpkins! Pie pumpkins can be used for so much more than just dessert. Plus, they are loaded fiber to aid in digestion and vitamin A for healthy eyes and skin. This week we have local, organic pie pumpkins from Hermit Creek Farm in Highbridge, Wisconsin. Savory Stuffed Pumpkin Spicy Pumpkin Soup Savory Pumpkin
What’s Fresh? Pumpkins! Read More »
What’s Fresh? Local Apples! Local apples are here! We have over half a dozen varieties, with new ones coming in regularly. There’s ample reason for the old saying, “An apple a day keeps the doctor away.” Apples contain phytonutrients that help regulate blood sugar levels. The fruit also contains good amounts of fiber and vitamin
What’s Fresh? Local Apples! Read More »
What’s Fresh? Potatoes! The humble potato is in the spotlight this week. These tasty tubers are are a good source of vitamin B6, potassium, copper, and vitamin C. Studies have found that consuming potatoes may also help lower blood pressure. We have organic, local white, gold, and red potatoes from Hermit Creek Farm in Highbridge, Wisconsin
What’s Fresh? Potatoes! Read More »
What’s Fresh? Romanesco! Roma-whatsa? Romanesco’s chartreuse color and fractal shape makes it almost alien looking. But this crunchy veggie has a mild, delicate, and nutty flavor. It’s also loaded with vitamins C and K, plus dietary fiber. As a member of the Brassica family, romanesco is a relative of broccoli and cauliflower. Speaking of those
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What’s Fresh? Squash! Fall is here, so that means warm comfort foods like winter squash take center stage on our menus. Winter squash is loaded with carotenoids, which are antioxidants that may help reduce the risk of some diseases and have anti-inflammatory properties. This week, we have certified organic squash from Hermit Creek Farm in Highbridge,
What’s Fresh? Squash! Read More »
Thursday, September 22 only! Local Kale Hermit Creek Farm – Highbridge, WI $1.99 a bunch We’ve teamed up with the Healthy Change Coalition to introduce a new fruit or vegetable to you each month. September’s Harvest of the Month is kale. While kale’s popularity may seem recent, the hearty leaf was a staple
All Hail the Great Kale! Read More »
What’s Fresh? Kale! Kale can help lower cholesterol and has been shown to reduce your risk of certain cancers. It’s also an excellent source of vitamins K, A, and C. This week, we have lovely local kale from Hermit Creek Farm in Highbridge, Wisconsin. Kale and Cranberry Salad Kale and White Bean Stew Huevos Rancheros with
What’s Fresh? Kale! Read More »