Thanks to everyone who bought tickets for shopping spree! All precedes raised are going to Northlake Community Clinic’s ‘Farm to Patient’ program which provides CSA subscriptions to low-income patients. We’re so happy to partner with the clinic and help provide good food for the community. We hope to do this again next year, so you’ll
It took us some time, but we crunched the numbers! Here are some of the highlights from the past year. Check out two of our favorites! We hit over one million in local sales, and gave back over a hundred and forty thousand dollars back to our customers through patronage and rewards.
This January, the co-op is starting to charge $0.10 per large brown paper bag at the check out. Why? It’s a win-win-win. Reducing our waste, reducing our operating costs, and issuing more container credits saving you money. To encourage reusable bag use, not only in our store, but everywhere you shop. To ease into this
Starting on January 3rd, the co-op is starting a new SNAP benefit. Just show your EBT card when you check out, and double your produce. For every dollar you spend, we’ll match. It’s that easy. How are we doing this? Good question! It took us a while to pinpoint exactly how we could implement a
Thank you, owners, for your incredible patience and understanding. We are SO happy to let you know that your Patronage Rebate is now available at the register. We are extending the redemption deadlines as well. Please use at the register by December 31st or request a check by November 30th. Thank you all for a
Chequamegon Food Co-op Owners: I’m sure you’re wondering about your patronage rebate. We apologize that it is still not working at the registers. We were (and still are) so excited to be able to issue a patronage rebate to our owners this year but have run into some technical difficulties. We have done as much
This is our Marketing Manager, Sara Beadle’s, favorite potato soup recipe. Delicious on a cold winter day, or any time of year as a great comfort food. Rich, creamy, and delicious! Yeild: 10 cups Prep: 20 minutes Cook: 50 minutes 1 lb bacon (reserve 2 tablespoons drippings) 6 medium potatoes, peeled and cubed (about 6
Above is Melissa of Wild Hollow Farm March 8th is International Women’s Day and we want to highlight the amazing women owned businesses that supply the co-op with many amazing products. From soap, to spice kits, to delicious produce, the women of Chequamegon Bay care a whole lot about making our community a better place
We don’t just sell food! You probably already knew that, but we all need a little reminder every once in a while. It’s been nearly a year since COVID-19 hit world running. Since, we have made a lot of changes to our store and our processes. One of major changes happened in our Deli seating
2020 was quite the year… it was a roller coaster ride for most of us. Even with curveball, after curveball we managed to achieve some amazing things this year. And we just want to say… THANK YOU! Without our caring community and support from our members, it wouldn’t be possible!
Stocking stuffers galore! Check out these awesome products.
Are you an artist, farmer, maker, or producer in the Chequamegon Bay? Chequamegon Food Co-op wants to help you out! Usually we host a holiday bazaar where you can all table in the co-op while customers shop, but for obvious reasons, this will not be able to take place this year. The Chequamegon Food Co-op