Pesto 2 Ways

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Date/Time
Date(s) - 06/26/2018
5:30 pm - 7:30 pm

Location
Chequamegon Food Co-op

Categories


Pesto 2 Ways
Tuesday, June 26 – 5:30-7:30 p.m.
Instructor: Lars Dukowitz, Cooking with Lars
Cost: $20/$15 owner
REGISTRATION DEADLINE: Thursday, June 22
HANDS-ON – Traditional pesto uses basil, but you can easily change up the greens you use as the base for this Italian sauce. In this class, you’ll learn how to make pesto two ways, using locally harvested ramps and fiddleheads.