Date(s) - 02/27/2018
5:30 pm - 7:30 pm
Chequamegon Food Co-op
Tuesday, February 27 – 5:30-7:30 p.m.
Instructor: Chef Lars Dukowitz, Cooking with Lars
Co-op Community Room
Cost: $20/$15 owner
REGISTRATION DEADLINE: Friday, February 23
Register at Customer Service or call (715) 682-8251!
HANDS-ON – Soft, chewy bagels from scratch can be yours. You’ll learn how a little bit of flour, yeast, water, salt, and sweetener can be turned into a delicious dough. Plus, try your hand at poaching, shaping, and baking.