700 Main Street West, Ashland, WI 54806. | Open Daily - 7:30 a.m. – 8 p.m.

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Book signing: “Lake Superior Flavors”

                        “Lake Superior Flavors: A field guide to food and drink along the circle tour,” by James Norton successfully blends the finest culinary finds around Lake Superior with the distinct cultures that helped to shape the gastronomical tendencies of the area. Delving into more […]

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Join the Aura Cacia’s Scents of Balance Chakra Journey

This summer, join us for Aura Cacia’s seven-week Scents of Balance journey to help you find happiness and harmony within. During this trip, you’ll be part of a community of travelers – aromatherapy experts, yogis and mind/body teachers – learning about the seven chakra energy centers: root, sacral, solar plexus, heart, throat, third eye and crown. Through

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Hemp for a Healthy Future

Nutritious, sustainable and versatile, hemp is for a healthy future. Hemp is the distinct oilseed and fiber varieties of the plant species Cannabis sativaL. It is a tall, slender, fibrous plant that has been cultivated worldwide for over 10,000 years. A nutrition powerhouse, hemp is also an environmentally sustainable solution for potentially thousands of products ranging

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B the Change: People Using Business as a Force for Good

Thank you for B-ing the Change! By shopping at your local co-op, you are purchasing with a purpose. Many of the companies carried in this store, such as Seventh Generation, HappyFamily, and Alter Eco, are Certified B Corporations. B Corps are certified to meet the highest standards of social and environmental performance and transparency. B

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Product Spotlight: Lea’s Organic Herbal Skin Care

In an effort to move away from chemical-laced skin care products, many local folks have turned to Lea’s Organic Herbal Skin Care. Lea Rolfsen, creator and owner of this local company, left her native Denmark to study herbal medicine at the California School of Herbal Studies. Since then, she has dedicated her life to growing,

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Product Spotlight: Lotta’s Small Batch Sauces

Your first taste of Lotta’s Small Batch sauces will most likely not be your last. Both the Butterscotch Sauce and the Bourbon Espresso Sauce make a great topping for ice cream, cakes, or pies. You can also stir a spoonful into coffee for a sweet little kick. Lotta’s owner Janel Ryan began making the Butterscotch

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Produce Spotlight: Northcroft Farm

Northcroft Farm currently operates on one acre of land rented from Chris Duke of Great Oak Farm in Mason. Owner Brian Clements has been farming since 2009. He intended to farm after college, but wasn’t planning on starting for several years. After graduation though, Brian had no concrete plans, so he decided to jump into farming

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Local Product Spotlight: Hidden-Vue Farm

Down a short gravel drive just off the Marengo River, you’ll find Hidden-Vue Farm, a working family farm that has supported four generations. David Nortunen, along with his wife Jennifer and three children (Mia, Kieren, and Matthew), operates the farm that his family has worked for over 100 years. Just 12 miles south of Ashland,

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Taste of the Bay – Local Food Festival

Taste of the Bay

 

 

 

 

 

 

Taste of the Bay is a free-admission food festival celebrating the food of Chequamegon Bay. Produced by the Chequamegon Food Co-op and hosted at the Ashland Area Farmer’s Market on Saturday, August 15, 2015 from 8 a.m. to noon, Taste of the Bay aims to showcase the fresh food and culinary talents of businesses in the Chequamegon Bay area. The festival will feature foods grown by local farmers and produced by caterers and value-added product creators.

Born out of a desire to connect local food producers with more customers, the festival will give just a taste of foods created in the Chequamegon Bay area. Local food vendors will offer samples of their creations for festival goers to try out. There will also be information about local foods and  a book signing by Mark Phillips, author of “The Old Rittenhouse Inn Cookbook.”

If you would like to become a vendor or send food samples, please, please contact Meagan Van Beest, Marketing and Member Services Manager at (715) 682-8251 or outreach@cheqfood.coop.

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